[EVENT] European Poultry Conference
📅 24 to 28th June 2024
📍 Valence, Spain
🐔 Get ready and meet miXscience team at the European Poultry Conference taking place from the 24 to 28th of June in Valence, Spain.
🎤 Do not miss our oral presentations, by Maëva DURAND and William Lambert at miXscience and learn more about the following topics:
✅ Maintaining an adequate amino acid profile allows to successfully reduce dietary crude protein in broiler chickens in both wheat or corn-based diets à 25 June 2024, 16h20 to 16h30
✅ Adequate dietary amino acid supply allows to moderately reduce dietary crude protein at the onset of lay without affecting laying performance of Isabrown layers à 27 June 2024, 16h30 to 16h40
2 posters will also be displayed during the event :
– Dietary amino acid profile boosted in arginine and threonine improves growth performance of turkeys fed reduced crude protein diets, by Charlotte RAYBAUD
– Poultry in vitro digestion model allows a quick evaluation of raw materials nutritional value, by Carlos Pineda Vadillo and Stéphanie Klein
For more information:
👉 Contact: William Lambert, Poultry Innovation Manager at MiXscience
👉 https://epc2024.com/
